Recipe Git v1
Vegetarian Shakshuka
Saudi Arabian Vegetarian recipe supplied by TheMealDB.
Source: Original recipe source via TheMealDB (https://cookpad.com/eng/recipes/16275721?ref=search&search_term=saudi+arabia)
Adapted: Imported and reformatted by HowManyCookies from TheMealDB record 53222.
Provider record: https://www.themealdb.com/meal/53222-vegetarian-shakshuka-recipe
License: TheMealDB API Terms (https://www.themealdb.com/terms_of_use.php) · Recipe data and artwork supplied by TheMealDB.
Video
YouTube: https://www.youtube.com/watch?v=ZNEos6ybryg
Ingredients
- 1/2 Red Onions
- 1/2 Red Pepper
- 400g Tomato
- 1/2 teaspoon Cumin
- 1/2 tsp Garlic Granules
- 1/2 teaspoon Cayenne Pepper
- 1 tsp Paprika
- 2 Egg
- Garnish Parsley
- Garnish Chilli Flakes
- 2 sliced Toast
Directions
- 1 Fry onion and pepper together on medium heat until onion is soft 2 Add garlic granules, cook for a minute 3 Add chopped tomatoes and remaining spices, stir well 4 Simmer for about 20 minutes 5 Make indents for in the sauce and crack an egg into each one 6 Once egg whites are cooked through, garnish and serve with toast