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Shawarma chuck roast wrap

Saudi Arabian Beef recipe supplied by TheMealDB.

Shawarma chuck roast wrap
Prep: 0 min Cook: 0 min Cuisine: Saudi Arabian Difficulty: medium

Categories: Dinner

Tags: beef, saudi arabian

Source: Original recipe source via TheMealDB (https://cookpad.com/eng/recipes/24415920?ref=search&search_term=saudi+arabia)

Adapted: Imported and reformatted by HowManyCookies from TheMealDB record 53217.

Provider record: https://www.themealdb.com/meal/53217-shawarma-chuck-roast-wrap-recipe

License: TheMealDB API Terms (https://www.themealdb.com/terms_of_use.php) · Recipe data and artwork supplied by TheMealDB.

Video

YouTube: https://www.youtube.com/shorts/YLhyRjyLkcE

Ingredients

  • 1kg Chuck Roast
  • 1 cup Beef Stock
  • 3 tablespoons Lemon Juice
  • 1 tablespoon Ground Cumin
  • 2 tsp Paprika
  • 1 tsp Salt
  • 1 tsp Ground Ginger
  • 1 tsp Turmeric
  • 1/2 teaspoon Cayenne Pepper
  • 1/2 teaspoon Ground Cinnamon
  • 1/2 teaspoon Ground Coriander
  • 1/4 tsp Ground Clove

Directions

  1. 1 In a dutch oven or slow cooker, add all the spices, beef broth and lemon juice. Stir to combine.. 2 Add the beef and turn to coat, spoon some sauce over the top. 3 Cover and cook on low for 8-10 hours. 4 After cooking, remove beef and use two forks to shred. Discard any excess fat. 5 Skim fat off of the top of the liquid remaining. 6 Mix shredded beef into sauce. Keep warm until you are ready to serve. 7 Build wrap by spreading garlic sauce on the pita. Top with beef and add garnishes to your liking. 8 Fold it burrito style. 9 Heat a grill pan and grill the wrap.