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Rice Bubble Cake

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Prep: 0 min Cook: 0 min Difficulty: medium

Categories: Dessert, Baked

Tags: easy, recipes for confections, recipes for dessert, recipes using butter, recipes using cereal, recipes using rice, recipes using sugar, recipes with images, recipes with metric units, recipes without cooking time, recipes without servings

Source: Wikibooks contributors (https://en.wikibooks.org/wiki/Cookbook%3ARice_Bubble_Cake)

Adapted: Imported and reformatted by HowManyCookies from the cited Wikibooks revision.

Source revision: https://en.wikibooks.org/w/index.php?title=Cookbook%3ARice%20Bubble%20Cake&oldid=4587299

License: CC BY-SA 4.0 (https://creativecommons.org/licenses/by-sa/4.0/) · Wikibooks contributors

Ingredients

  • 100 g (4 oz) butter
  • 6 tbsp sugar
  • 4 heaped tsp honey
  • 5 cups rice cereal

Directions

  1. Add the first three ingredients to a large saucepan (large enough to later add the rice cereal) and melt over a medium heat
  2. Bring the mixture to the boil and allow it to turn over for about 4 minutes or until the mixture starts to turn brown. Stir occasionally
  3. Remove from the heat and add the rice cereal. Stir well to evenly mix everything together
  4. Press the mixture into a lined tin (buttered)
  5. Before it sets too hard, cut into even squares.