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Ploughman's Lunch

Cookbook | Recipes | Ingredients | Equipment | Techniques | Cookbook Disambiguation Pages | Recipes | Cuisine of the United Kingdom

Prep: 0 min Cook: 0 min Servings: 1 Difficulty: medium

Categories: Bread, Baked

Tags: british, recipes using apple, recipes using bread, recipes using butter, recipes using cheese, recipes using lettuce, very easy

Source: Wikibooks contributors (https://en.wikibooks.org/wiki/Cookbook%3APloughman%27s_Lunch)

Adapted: Imported and reformatted by HowManyCookies from the cited Wikibooks revision.

Source revision: https://en.wikibooks.org/w/index.php?title=Cookbook%3APloughman%27s%20Lunch&oldid=4511385

License: CC BY-SA 4.0 (https://creativecommons.org/licenses/by-sa/4.0/) · Wikibooks contributors

Ingredients

  • 1 big chunk of good English cheese (e.g. Cheshire, Stilton, Lancashire), or a selection of 2–3 types of cheese if available
  • 1 big doorstop of granary bread
  • Butter
  • Pickle (e.g. Branston pickle, or a good chunky local pickle)
  • Lettuce leaves
  • ½ apple (optional)
  • Pickled onions (optional)
  • Cocktail pork pie (optional)
  • Sausage rolls (optional)

Directions

  1. Arrange all ingredients on a plate.