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Moussaka

Greek Beef recipe supplied by TheMealDB.

Moussaka
Prep: 0 min Cook: 0 min Cuisine: Greek Difficulty: medium

Categories: Dinner

Tags: beef, greek

Source: Original recipe source via TheMealDB (https://www.bbcgoodfood.com/recipes/must-make-moussaka)

Adapted: Imported and reformatted by HowManyCookies from TheMealDB record 53006.

Provider record: https://www.themealdb.com/meal/53006-moussaka-recipe

License: TheMealDB API Terms (https://www.themealdb.com/terms_of_use.php) · Recipe data and artwork supplied by TheMealDB.

Video

YouTube: https://www.youtube.com/watch?v=8U_29i9Qp5U

Ingredients

  • 500g Beef
  • 1 large Aubergine
  • 150g Greek Yogurt
  • 1 beaten Egg
  • 3 tbs Parmesan
  • 400g Tomato
  • 4 tbs Tomato Puree
  • 350g Potatoes

Directions

  1. Heat the grill to high. Brown the beef in a deep ovenproof frying pan over a high heat for 5 mins. Meanwhile, prick the aubergine with a fork, then microwave on High for 3-5 mins until soft. Mix the yogurt, egg and parmesan together, then add a little seasoning.
  2. Stir the tomatoes, purée and potatoes in with the beef with some seasoning and heat through. Smooth the surface of the beef mixture with the back of a spoon, then slice the cooked aubergine and arrange on top. Pour the yogurt mixture over the aubergines, smooth out evenly, then grill until the topping has set and turned golden.