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Lakror me Kungull Summer Squash Pie

Albania Vegetarian recipe supplied by TheMealDB.

Lakror me Kungull Summer Squash Pie
Prep: 0 min Cook: 0 min Cuisine: Albania Difficulty: medium

Categories: Dinner, Vegetarian

Tags: albania, vegetarian

Source: Original recipe source via TheMealDB (https://www.myalbanianfood.com/recipe/summer-squash-pie/)

Adapted: Imported and reformatted by HowManyCookies from TheMealDB record 53407.

Provider record: https://www.themealdb.com/meal/53407-lakror-me-kungull-summer-squash-pie-recipe

License: TheMealDB API Terms (https://www.themealdb.com/terms_of_use.php) · Recipe data and artwork supplied by TheMealDB.

Video

YouTube: https://www.youtube.com/watch?v=k4aYxqlevGQ

Ingredients

  • 2 Squash
  • 2 Eggs
  • 300g Flour
  • 1/4 tsp Baking Powder
  • Splash Olive Oil

Directions

  1. 1 Preparation In a mixing bowl mix together the summer squash, sugar, eggs and baking soda. Add the flour and continue to mix, you are looking for a thick sticky mixture. Add a bit more flour if the mixture is still thin and slightly runny. 2 In a large round baking tray (about 2 inches deep) rub some olive oil over the base and edges. 3 Scoop the mixture onto the tray and spread out evenly, then pour a small amount of olive oil onto you hand and rub it in circles gently over the top of the mixture. This should flatten it and leave it with a slightly shiny glossing. 4 Cooking Bake in the oven for 40 minutes on 180 degrees – the top should be a golden brown once cooked. 5 Serving Leave to cool before slicing into squares and serving.