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Kurabie Butter Cookies

Albania Dessert recipe supplied by TheMealDB.

Kurabie Butter Cookies
Prep: 0 min Cook: 0 min Cuisine: Albania Difficulty: medium

Categories: Dessert, Baked

Tags: albania, dessert

Source: Original recipe source via TheMealDB (https://www.myalbanianfood.com/recipe/albanian-kurabie/)

Adapted: Imported and reformatted by HowManyCookies from TheMealDB record 53414.

Provider record: https://www.themealdb.com/meal/53414-kurabie-butter-cookies-recipe

License: TheMealDB API Terms (https://www.themealdb.com/terms_of_use.php) · Recipe data and artwork supplied by TheMealDB.

Ingredients

  • 650g Flour
  • 275ml Greek Yogurt
  • 3 Eggs
  • 200g Sugar
  • 120g Melted Butter
  • 1 tsp Baking Powder
  • 1 drop Vanilla Extract
  • 1 Egg
  • 10g Melted Butter

Directions

  1. 1 Prepare the Dough In a large mixing bowl add all the ingredients and mix together until a dough is formed. The dough should be stick - add extra flour if you find the mixture too sticky to work with. 2 Using the extra melted butter, rub some over your hands before breaking the dough into 20 equal sized pieces and roll each piece into a ball. Before rolling each ball rub melted butter over your hands each time. 3 Place the balls of dough onto a greased / lined baking tray 5cm apart - you will need to split the balls into two batches cooking one batch at a time. 4 Cooking Brush eat ball with beaten egg and place in the oven at 180 degree for 20 minutes. The Kurabie will be a light golden colour and slightly squishy in the middle. Place on a cooling rack to cool.