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Kansas City Barbecue Sauce

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Prep: 0 min Cook: 0 min Difficulty: medium

Categories: Sauce, BBQ

Tags: boiled, recipes for barbecue sauce, recipes using cayenne, recipes using ketchup, recipes using molasses, recipes using tomato, recipes without cooking time, recipes without servings, very easy

Source: Wikibooks contributors (https://en.wikibooks.org/wiki/Cookbook%3AKansas_City_Barbecue_Sauce)

Adapted: Imported and reformatted by HowManyCookies from the cited Wikibooks revision.

Source revision: https://en.wikibooks.org/w/index.php?title=Cookbook%3AKansas%20City%20Barbecue%20Sauce&oldid=4519057

License: CC BY-SA 4.0 (https://creativecommons.org/licenses/by-sa/4.0/) · Wikibooks contributors

Ingredients

  • 4 cups ketchup
  • ¾ cup molasses
  • ¼ cup Worcestershire sauce
  • ¼ cup soy sauce
  • ¼ cup cider vinegar
  • 2 tbsp cayenne pepper

Directions

  1. Combine all ingredients in a large saucepan, and bring to a boil over high heat.
  2. Cook, stirring often for 15 minutes.
  3. Cool, and keep refrigerated in a nonreactive container for up to 2 months.