Scale
arrow_back Recipe

Recipe Git v1

Garlic Croutons III

Cookbook | Recipes | Ingredients | Equipment | Techniques | Cookbook Disambiguation Pages | Recipes

Prep: 0 min Cook: 0 min Difficulty: medium

Categories: Bread, Baked

Tags: baked, recipes for croutons, recipes using bread, recipes using garlic powder, recipes using pepper, recipes using salt, recipes without servings, very easy

Source: Wikibooks contributors (https://en.wikibooks.org/wiki/Cookbook%3AGarlic_Croutons_III)

Adapted: Imported and reformatted by HowManyCookies from the cited Wikibooks revision.

Source revision: https://en.wikibooks.org/w/index.php?title=Cookbook%3AGarlic%20Croutons%20III&oldid=4505738

License: CC BY-SA 4.0 (https://creativecommons.org/licenses/by-sa/4.0/) · Wikibooks contributors

Ingredients

  • 1 stale loaf Italian bread, cut into 2-inch (5 cm) cubes
  • ¼ cup (about 50 ml) olive oil
  • 2 tsp garlic powder
  • ½ tsp salt
  • ½ tsp black pepper

Directions

  1. Place cubes on a greased baking sheet and bake at 400°F (200°C) until thoroughly dried.
  2. Heat olive oil in a skillet over medium heat. Add seasonings and combine with oil. Add bread cubes and toss to coat.
  3. Cook until crisp. Remove and set aside until needed.