Recipe Git v1
Christmas Pudding Trifle
British Dessert recipe supplied by TheMealDB.
Source: Original recipe source via TheMealDB (https://www.bbcgoodfood.com/recipes/1826685/christmas-pudding-trifle)
Adapted: Imported and reformatted by HowManyCookies from TheMealDB record 52989.
Provider record: https://www.themealdb.com/meal/52989-christmas-pudding-trifle-recipe
License: TheMealDB API Terms (https://www.themealdb.com/terms_of_use.php) · Recipe data and artwork supplied by TheMealDB.
Video
YouTube: https://www.youtube.com/watch?v=jRfyNQs5qhU
Ingredients
- 3 Orange
- 1 tbs Demerara Sugar
- 2 tbs Grand Marnier
- 300g Christmas Pudding
- 500g Custard
- 250g Mascarpone
- 284ml Double Cream
- Handful Flaked Almonds
- Grated Dark Chocolate
Directions
- Peel the oranges using a sharp knife, ensuring all the pith is removed. Slice as thinly as possible and arrange over a dinner plate. Sprinkle with the demerara sugar followed by the Grand Marnier and set aside.
- Crumble the Christmas pudding into large pieces and scatter over the bottom of a trifle bowl. Lift the oranges onto the pudding in a layer and pour over any juices.
- Beat the mascarpone until smooth, then stir in the custard. Spoon the mixture over the top of the oranges.
- Lightly whip the cream and spoon over the custard. Sprinkle with the flaked almonds and grated chocolate. You can make this a day in advance if you like, chill until ready to serve.