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Almojábanas (Colombian Cheese Bread)

Colombia Side recipe supplied by TheMealDB.

Almojábanas (Colombian Cheese Bread)
Prep: 0 min Cook: 0 min Cuisine: Colombia Difficulty: medium

Categories: Side, Bread, Baked

Tags: colombia, side

Source: Original recipe source via TheMealDB (https://www.mycolombianrecipes.com/colombian-cheese-bread-almojabanas/#recipe)

Adapted: Imported and reformatted by HowManyCookies from TheMealDB record 53529.

Provider record: https://www.themealdb.com/meal/53529-almoj-banas-colombian-cheese-bread-recipe

License: TheMealDB API Terms (https://www.themealdb.com/terms_of_use.php) · Recipe data and artwork supplied by TheMealDB.

Ingredients

  • 1 1/4 cup Cornmeal
  • 3 Cups Queso Fresco
  • 1 cup Mozzarella
  • 2 tablespoons Butter
  • 1 tsp Baking Powder
  • 1/4 tsp Salt
  • 2 Eggs
  • 4 tablespoons Milk

Directions

  1. Preheat the oven to 400° F. Mix the masarepa and cheese in a food processor. Add the remaining ingredients and mix well. Divide into 8 equal-size portions and shape into a ball. Place on a greased baking sheet and bake for about 25 to 30 minutes, or until they are golden. Serve warm.