Name: Yogurt Cupcakes (Vegan)
Ingredients: ½ cup (118 ml) vanilla soy yogurt; ⅔ cup (158 ml) vanilla or plain soy milk; ¼ cup (60 ml) applesauce; ¾ cup (177 ml) white granulated sugar; 1 ¼ cup (284 ml) flour; 3 tablespoons canola oil; 2 tablespoons cornstarch; ¾ teaspoon baking powder; ½ teaspoon baking soda; ¼ teaspoon salt; 1 ½ teaspoon vanilla extract; 1 part Soy Cuisine-brand cream substitute; 2–3 parts dark chocolate; Sliced nuts; Marzipan; Nougat

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Yogurt Cupcakes (Vegan) History

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Imported from Wikibooks revision 4587421

Aug 12, 2026 10:02 PM