Name: Yemiser Selatta (Ethiopian Lentil Salad)
Ingredients: 1 cup red lentils; 2 cups water; ½ teaspoon salt; 1 large tomato, diced; 1 small red onion, finely chopped; 1 small cucumber, diced; ½ cup chopped parsley; ¼ cup chopped fresh mint; Juice of 1 lemon; 2 tablespoons olive oil; ½ teaspoon cumin; ½ teaspoon coriander; Salt to taste; Pepper to taste

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Yemiser Selatta (Ethiopian Lentil Salad) History

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Imported from Wikibooks revision 4531802

Aug 12, 2026 10:02 PM