Name: Vietnamese Grilled Pork (bun-thit-nuong)
Ingredients: 1.5 pounds sliced Pork; 1 package thin Rice Vermicelli; 4-6 Egg Rolls; 3 tablespoons minced Challots; 1.5 tablespoons minced garlic Garlic; ¼ cup Sugar; 1 tablespoon Fish Sauce; ½ tablespoon thick Soy sauce; ½ tablespoon Pepper; 3 tablespoons Olive Oil; Sliced Cucumber; Leaves Mint; Crushed Peanuts

history

Vietnamese Grilled Pork (bun-thit-nuong) History

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Imported from TheMealDB record 52828

Aug 12, 2026 10:59 PM