Name: Traditional Pound Cake
Ingredients: ½ pound self-raising flour; ½ pound butter; ½ pound (4 ea.) eggs; ½ pound caster sugar; 1 tsp vanilla extract (optional); ½ pound assorted dried fruit (currants, sultanas, and raisins, with perhaps a lesser quantity of glacé cherries; optional)

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Traditional Pound Cake History

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Imported from Wikibooks revision 4516964

Aug 12, 2026 10:00 PM