Name: Tendir Choreyi (Tandoori Bread)
Ingredients: 2 1/2 Tsp Yeast; 1 1/2 cups Warm Water; 1 tsp Salt; 3 Cups Flour; For brushing Egg Yolks; 1 tsp Poppy Seeds

history

Tendir Choreyi (Tandoori Bread) History

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Imported from TheMealDB record 53448

Aug 12, 2026 10:57 PM