Name: Silvash Gombotz (Hungarian Plum Dumplings)
Ingredients: 2 pounds peeled potatoes; 1 egg; 1 pinch salt; 3 tbsp oil; ⅔ pound plain flour; Fresh plums, plum jam or plum compote

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Silvash Gombotz (Hungarian Plum Dumplings) History

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Imported from Wikibooks revision 4567794

Aug 12, 2026 9:55 PM