Name: Shendetlie Honey and Nut Cake
Ingredients: 300g Sugar; 3 Eggs; 180g Melted Butter; 700g Flour; 100g Walnuts; 4 tablespoons Honey; 1 tsp Baking Powder; 220g Sugar; 450ml Water

history

Shendetlie Honey and Nut Cake History

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Imported from TheMealDB record 53409

Aug 12, 2026 10:56 PM