Name: Sega Wat (Spicy Ethiopian Beef Stew)
Ingredients: 2 tablespoons olive oil; 2 large onions, finely chopped; 4 cloves of garlic, minced; 750 grams (1.5 lbs) beef, cubed; 2 tablespoons berbere spice blend; 1 tablespoon tomato paste; 1 teaspoon ground paprika; ½ teaspoon ground cumin; ½ teaspoon ground turmeric; ½ teaspoon salt, or to taste; ¼ teaspoon black pepper; 2 cups beef broth or water; Fresh parsley or cilantro, chopped, for garnish

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Sega Wat (Spicy Ethiopian Beef Stew) History

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Imported from Wikibooks revision 4518680

Aug 12, 2026 9:54 PM