Name: Polish Doughnuts (Paczki)
Ingredients: 2 tbsp sugar; 2 tbsp softened unsalted butter; ½ cup warm whole milk; ¼ tsp vanilla extract; 1 pinch of salt; 2 eggs; 1 tsp dry yeast; 2 cups all-purpose flour; Enough oil for deep frying (see notes); Roughly 2½ cups jelly, jam, or custard, for filling (optional); Powdered sugar, for dusting (optional)

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Polish Doughnuts (Paczki) History

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Imported from Wikibooks revision 4587214

Aug 12, 2026 9:50 PM