Name: Mock Hollandaise Sauce I
Ingredients: 1½ sticks butter (170 g or ¾ cup), cut into small pieces; 2 egg yolks; 1 tbsp lemon juice; 1 tbsp water; ¼ tsp salt; ¼ tsp cayenne pepper; 1 tsp parsley

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Mock Hollandaise Sauce I History

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Imported from Wikibooks revision 4518978

Aug 12, 2026 9:11 PM