Name: Gözleme (Turkish Flatbread)
Ingredients: 5¼ cups (600 grams) all-purpose flour; 2½ teaspoons (15 grams) salt; 2 teaspoons (7 grams) dry yeast; 1 teaspoon (4 grams) white granulated sugar; 1¼ cups (300 grams) water; ½ cup (100 grams) oil; ⅓ cup (65 grams) butter

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Gözleme (Turkish Flatbread) History

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Imported from Wikibooks revision 4503985

Aug 12, 2026 8:48 PM