Name: Fried Chicken
Ingredients: Dry ground seasonings as desired (e.g. pepper, paprika, onion powder, garlic powder, etc.); 1 fryer chicken, cut up (see notes below); 1 quart buttermilk; ½ cup salt; Flour; A quantity of oil suitable for the desired cooking method (see notes below)

history

Fried Chicken History

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Imported from Wikibooks revision 4632880

Aug 12, 2026 8:46 PM