Name: Fish Stew with Rouille
Ingredients: 6 large Prawns; 3 tbs Olive Oil; 150ml Dry White Wine; 200ml Fish Stock; 1 small finely diced Fennel; 1 small finely diced Onion; 3 cloves Chopped Garlic; 1 large Potatoes; 1 Orange; 1 Star Anise; 1 Bay Leaf; 1 1/2 tsp Harissa Spice; 2 tbs Tomato Puree; 400g Chopped Tomatoes; Handful Mussels; 200g White Fish; 2 Thyme; to serve Bread

history

Fish Stew with Rouille History

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Imported from TheMealDB record 52918

Aug 12, 2026 10:52 PM