Name: Double Chocolate Brownies
Ingredients: ⅓ cup unsalted butter; ¾ cup white granulated sugar; ¼ cup water; 1 package (12 ounces) dark or bittersweet chocolate chips, divided in half; 1 teaspoon vanilla; ¾ cups all purpose flour; ¼ teaspoon baking soda; ¼ teaspoon salt; 2 ea. (100 g) standard eggs; ½ cup chopped nuts (optional)

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Double Chocolate Brownies History

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Imported from Wikibooks revision 4587112

Aug 12, 2026 8:44 PM