Name: Cornbread II
Ingredients: ¼ cup (35 g / 1.2 oz) cornmeal; 1¼ cup (310 ml / 10 oz) mixture of milk and orange juice (you can use as much orange juice as you like; ¼–½ cup (60–125 ml / 2–4.2 oz) is ideal); 1 cup (140 g / 4.9 oz) flour; ⅓ cup (75 g / 2.6 oz) white granulated sugar; 1 tbsp baking powder; ½ tsp salt; 1 egg; ¼ cup (60 ml / 2 oz) vegetable oil

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Cornbread II History

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Imported from Wikibooks revision 4523345

Aug 12, 2026 8:42 PM