Name: Classic Puff Pastry
Ingredients: 2½ lbs (40 oz / 1125 g) bread flour; ½ oz (15 g) salt; 1½ lbs (24 oz / 675 g) cold water; 2½ lbs (40 oz / 1125 g) room temp butter; 4 oz (115 g) bread flour

history

Classic Puff Pastry History

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Imported from Wikibooks revision 4516148

Aug 12, 2026 8:41 PM