Name: Chili Oil
Ingredients: 2 cups neutral oil (i.e. vegetable oil); ½ cup chile flakes; 2–3 whole dried chiles (ancho, guajillo, or thai all work beautifully, though the latter creates a very spicy oil); 1 teaspoon of Szechuan peppercorn (optional); 1–2 teaspoons finely-ground hot paprika

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Chili Oil History

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Imported from Wikibooks revision 4523943

Aug 12, 2026 7:58 PM