Name: Chilaquiles
Ingredients: 1 cup tomatillos, dehusked; 4–6 dried chiles de árbol, roasted; 1 clove garlic; ½ cup water; Salt to taste; Pepper to taste; Vegetable oil (enough to cover the tortillas to deep-fry them); 2 day-old corn tortillas, cut into strips then squares; 1 standard egg; ¼ white onion, diced; Crumbled or shredded cheese

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Chilaquiles History

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Imported from Wikibooks revision 4511728

Aug 12, 2026 7:58 PM