Name: Brioche Stuffing
Ingredients: 2 cups brioche bread, coarsely chopped; ½ cup shelled walnuts, finely chopped; ¼ cup dried apples, coarsely chopped; Salt, to taste; Pepper, to taste; ¼ cup honey; ¼ cup unsalted butter, cut into small cubes; 2 tbsp brown sugar; ¼ cup diced red onion; 2 cloves garlic, smashed and minced; ½ tsp dried rubbed sage; ¼ cup diced celery

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Imported from Wikibooks revision 4518711

Aug 12, 2026 7:53 PM