Name: Belgian Stoemp
Ingredients: 2 Sausages; 450g Potatoes; 200g Savoy Cabbage; 3 cloves Garlic; 1 Handfull Parsley; 1 small finely diced Onion; 3 tablespoons Unsalted Butter; 1 cup Beer; 60ml Whole Milk; Pinch Nutmeg; Pinch Pepper; Pinch Salt

history

Belgian Stoemp History

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Imported from TheMealDB record 53468

Aug 12, 2026 10:48 PM