Name: Beef and Vegetable Kabobs
Ingredients: 1 ½ pounds (about 700 g) beef sirloin, cut into 1 ½ inch (4 cm) cubes; 2 tbsp smoked paprika; 1 tbsp kosher salt; 1 tbsp freshly-ground black pepper; 1 ½ tbsp cayenne pepper; ½ cup olive oil; ¼ cup balsamic vinegar; 1 large onion, wedged; Several assorted bell peppers, cut into 3-inch (7.5 cm) strips; 1-inch (2.5 cm) slices zucchini; 6 bamboo skewers, soaked in water 30 minutes; 1 ½ tsp rosemary, finely chopped; 1 tbsp thyme, finely chopped

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Imported from Wikibooks revision 4514041

Aug 12, 2026 7:52 PM