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v1 Public Imported from Wikibooks revision 4587327

Vanilla Ice Cream (Egg-Free)

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schedulePrep 0 min local_fire_departmentCook 0 min speedmedium

Source: Wikibooks contributors

Adapted: Imported and reformatted by HowManyCookies from the cited Wikibooks revision.

Source revision: Revision 4587327

License: CC BY-SA 4.0 · Wikibooks contributors

#recipes for dessert #recipes for frozen desserts #recipes for ice cream #recipes using half and half #recipes using whipping cream #recipes using white sugar #recipes with metric units #recipes without servings #very easy
Dessert

Ingredients

Scale
  • 2 cups (480 ml) half-and-half
  • 2 cups (480 ml) whipping cream
  • 1 cup (240 ml) white sugar
  • 2 teaspoons vanilla extract

Directions

  1. Combine all ingredients in an ice cream machine.
  2. Run the machine according to the manufacturer's directions.
  3. Transfer ice cream to a container, and freeze for a few hours until solid.

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