Stuffed plantain cups
personRecipeLibrary
Dominica Side recipe supplied by TheMealDB.
schedulePrep 0 min
local_fire_departmentCook 0 min
publicDominica speedmedium
Source: Original recipe source via TheMealDB
Adapted: Imported and reformatted by HowManyCookies from TheMealDB record 53558.
Provider record: TheMealDB meal 53558 · updated 2026-07-21 21:32:05
License: TheMealDB API Terms · Recipe data and artwork supplied by TheMealDB.
Ingredients
Scale
- 3 Plantain
- 3 Cups Vegetable Oil
Directions
- Peel and wash plantains Pat them dry Cut them into one and a half inch slices Heat oil to deep fry plantains Toss in plantains into hot oil so they are submerged Fry them for about 7 minutes Place them on paper towel for about five minutes. You don't want them to be too dry Using your citrus squeezer, press the plantain slices into cups Place on paper towel or tray Then place cups in the deep fryer or sauce pan with enough oil to submerge them Remove when golden brown Stuff with your favorite filling Enjoy!
