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v1 Public Imported from Wikibooks revision 4613373

Spicy Chickpeas

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schedulePrep 0 min local_fire_departmentCook 0 min speedmedium

Source: Wikibooks contributors

Adapted: Imported and reformatted by HowManyCookies from the cited Wikibooks revision.

Source revision: Revision 4613373

License: CC BY-SA 4.0 · Wikibooks contributors

#easy #recipes using chickpea #recipes using dijon mustard #recipes with metric units #recipes without cooking time #recipes without servings #sautéed #side dish
Side

Ingredients

Scale
  • 250 g canned chickpeas
  • 2 tbsp oil
  • 2 tsp Dijon mustard
  • Pepper
  • Salt

Directions

  1. Strain chickpeas and dry with a towel.
  2. Heat oil in large skillet. Add chickpeas, and sauté until slightly colored, about 6 minutes.
  3. Add Dijon mustard and stir.
  4. Season with pepper and salt to taste.

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