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Spelt Yellow Cake

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Cookbook | Recipes | Ingredients | Equipment | Techniques | Cookbook Disambiguation Pages | Recipes | United States | Dessert | Cake

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schedulePrep 0 min local_fire_departmentCook 0 min groups8–10 speedmedium

Source: Wikibooks contributors

Adapted: Imported and reformatted by HowManyCookies from the cited Wikibooks revision.

Source revision: Revision 4587302

License: CC BY-SA 4.0 · Wikibooks contributors

#baking #easy #recipes for cake #recipes for dessert #recipes using baking powder #recipes using butter #recipes using cow milk #recipes using egg #recipes using granulated sugar #recipes using spelt flour #recipes with metric units #vegetarian
Dessert Vegetarian Baked

Ingredients

Scale
  • 1 teaspoon vanilla
  • 1 cup (240 g) butter
  • 1 cup (240 ml) milk
  • 2 cups (450 g) white granulated sugar
  • 3 cups (650 g) spelt flour
  • 3 teaspoons baking powder
  • 3 pinches salt
  • 4 eggs

Directions

  1. Preheat oven to 175°C (350°F).
  2. Cream the butter and sugar together until fluffy.
  3. Beat in the eggs.
  4. Mix in vanilla.
  5. Gradually sift in the dry ingredients, alternating with small additions of the milk.
  6. Transfer to a greased and floured baking pan.
  7. Bake at 175°C (350°F), until a skewer inserted shows no moist crumbs; approximately 30 minutes.

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