Dessert recipe illustration Illustrative image—not a photograph of this dish. Be the first to upload a real one.
v1 Public Imported from Wikibooks revision 4587298

Simple Chocolate Cheese Pie

personRecipeLibrary
starNot Rated Yet

Cookbook | Recipes | Ingredients | Equipment | Techniques | Cookbook Disambiguation Pages | Recipes | Dessert

print Print history History
schedulePrep 0 min local_fire_departmentCook 0 min groups8–10 speedmedium

Source: Wikibooks contributors

Adapted: Imported and reformatted by HowManyCookies from the cited Wikibooks revision.

Source revision: Revision 4587298

License: CC BY-SA 4.0 · Wikibooks contributors

#recipes for dessert #recipes for pies and tarts #recipes using cocoa powder #recipes using cream cheese #recipes using crumb crust #recipes using graham cracker #recipes using imitation whipped cream #recipes using powdered sugar #recipes with metric units #very easy
Dessert

Ingredients

Scale
  • 8 ounces (225 g) cream cheese
  • ¼ cup (60 ml) unsweetened cocoa powder
  • ¼ cup (60 g) powdered sugar
  • 8 ounces (225 g) nondairy whipped topping
  • 1 ready-made graham cracker crumb crust

Directions

  1. Melt the cream cheese, and cool slightly. Transfer to a mixing bowl.
  2. Mix in the cocoa powder and powdered sugar.
  3. Fold in the whipped topping.
  4. Pour mixture into the into ready-made crust
  5. Cover and place in a refrigerator/freezer. Remove when solid.
  6. Serve.

Notes

Fresh fruit, such as blueberries and cherries, make a nice addition.

Melted caramel makes a nice touch when drizzled on top.

Use fudge or melted chocolate bars in place of the cocoa.

Test Notes

lock Sign in to add tested notes or ratings.

No test notes yet.