Illustrative image—not a photograph of this dish. Be the first to upload a real one.
Shopska Salata (Tomato, Cucumber, and Bell Pepper Salad)
personRecipeLibrary
Cookbook | Recipes | Ingredients | Equipment | Techniques | Cookbook Disambiguation Pages | Recipes | Cuisine of Bulgaria
schedulePrep 0 min
local_fire_departmentCook 0 min
speedmedium
Source: Wikibooks contributors
Adapted: Imported and reformatted by HowManyCookies from the cited Wikibooks revision.
Source revision: Revision 4518166
License: CC BY-SA 4.0 · Wikibooks contributors
Ingredients
Scale
- 4 tomatoes
- 2 cucumbers
- 2 roasted peppers or fresh green bell peppers
- 2 spoonfuls chopped parsley
- 2 spoonfuls chopped red onion or green onion
- ½ pound (225 g) white cheese (feta; optional)
- Some olives (optional)
- salt, vinegar, oil to taste
Directions
- Cut the tomatoes, cucumbers and peppers in small pieces—cubes if possible.
- Mix well with the parsley, onion, salt, and oil.
- Serve with white cheese grated on top. Enjoy!
