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v1 Public Imported from Wikibooks revision 4510234

Salty (Namkin) Lassi

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Cookbook | Recipes | Ingredients | Equipment | Techniques | Cookbook Disambiguation Pages | Recipes | Beverages | Indian cuisine | Pakistani cuisine

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schedulePrep 0 min local_fire_departmentCook 0 min speedmedium

Source: Wikibooks contributors

Adapted: Imported and reformatted by HowManyCookies from the cited Wikibooks revision.

Source revision: Revision 4510234

License: CC BY-SA 4.0 · Wikibooks contributors

#indian #pakistani #punjabi #recipes for lassi #recipes using chile #recipes using lemon juice #recipes using lime juice #recipes using whole cumin #recipes without cooking time #recipes without servings #very easy
Drink

Ingredients

Scale
  • 4 cups (1 L) yogurt
  • 3 cups (750 ml) cold water
  • Fresh green chile peppers (quantity according to taste), chopped
  • 1 tsp cumin seeds, roasted and ground
  • 3 tbsp lime or lemon juice
  • 2 tsp salt
  • 1 cup (250 ml) crushed ice

Directions

  1. Combine all ingredients except ice in blender and blend until smooth.
  2. Add ice and continue blending until frothy.

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