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Raspberry Vinegar
personRecipeLibrary
Cookbook | Recipes | Ingredients | Equipment | Techniques | Cookbook Disambiguation Pages | Recipes | American cuisine | Vegetarian Cuisine
schedulePrep 0 min
local_fire_departmentCook 0 min
speedmedium
Source: Wikibooks contributors
Adapted: Imported and reformatted by HowManyCookies from the cited Wikibooks revision.
Source revision: Revision 4525533
License: CC BY-SA 4.0 · Wikibooks contributors
Ingredients
Scale
- 4 pounds raspberries
- 2 cups vinegar
- Sugar
Directions
- Mash the berries and add the vinegar and let stand for 4 days.
- To each cup of liquid, add 1 cup of sugar.
- Bring to a boil and cook for 20 minutes.
- Strain and bottle.
