Soup recipe illustration Illustrative image—not a photograph of this dish. Be the first to upload a real one.
v1 Public Imported from Wikibooks revision 4584563

Pumpkin Soup

personRecipeLibrary
starNot Rated Yet

Cookbook | Recipes | Ingredients | Equipment | Techniques | Cookbook Disambiguation Pages | Recipes | Soups

print Print history History
schedulePrep 0 min local_fire_departmentCook 0 min speedmedium

Source: Wikibooks contributors

Adapted: Imported and reformatted by HowManyCookies from the cited Wikibooks revision.

Source revision: Revision 4584563

License: CC BY-SA 4.0 · Wikibooks contributors

#european #recipes for soup #recipes using carrot #recipes using chickpea #recipes using pumpkin #recipes without cooking time #recipes without servings #vegetarian #very easy
Soup Vegetarian

Ingredients

Scale
  • 2 onions, chopped
  • Carrots, diced
  • Potatoes, diced
  • Zucchinis (courgettes), diced
  • Oil for frying
  • 200 g chopped pumpkin
  • Chickpeas, soaked or canned and drained
  • Water

Directions

  1. Fry onions, carrots, potatoes, and zucchinis in a spoonful of oil.
  2. Add pumpkin and chickpeas.
  3. Cover with hot water and simmer. The soup is ready when the carrots are soft.

Test Notes

lock Sign in to add tested notes or ratings.

No test notes yet.