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Portobello Eggs
personRecipeLibrary
Cookbook | Recipes | Ingredients | Equipment | Techniques | Cookbook Disambiguation Pages | Recipes
schedulePrep 0 min
local_fire_departmentCook 0 min
speedmedium
Source: Wikibooks contributors
Adapted: Imported and reformatted by HowManyCookies from the cited Wikibooks revision.
Source revision: Revision 4610398
License: CC BY-SA 4.0 · Wikibooks contributors
Ingredients
Scale
- 4–5 large portobello mushrooms
- 3 eggs
- Salt
- Pepper
- Olive oil
- Shredded Parmesan cheese
Directions
- Preheat oven to 350°F.
- Wipe mushrooms clean with a damp cloth, then remove stems and discard. Brush the outsides with olive oil.
- Beat eggs with salt and pepper.
- Set mushrooms on a cookie sheet and fill each with egg.
- Top with Parmesan cheese and bake until eggs are fully cooked (about 10 minutes).
