Dessert recipe illustration Illustrative image—not a photograph of this dish. Be the first to upload a real one.
v1 Public Imported from Wikibooks revision 4630260

Passover Apple Cake

personRecipeLibrary
starNot Rated Yet

Cookbook | Recipes | Ingredients | Equipment | Techniques | Cookbook Disambiguation Pages | Recipes

print Print history History
schedulePrep 0 min local_fire_departmentCook 0 min speedmedium

Source: Wikibooks contributors

Adapted: Imported and reformatted by HowManyCookies from the cited Wikibooks revision.

Source revision: Revision 4630260

License: CC BY-SA 4.0 · Wikibooks contributors

Ingredients

Scale

Cake

  • 3 eggs
  • ¾ cup white granulated sugar
  • ⅓ cup oil
  • ¾ cup matzo cake meal
  • 5 apples, peeled and sliced (Granny Smiths are best)

Topping

  • ⅓ cup chopped walnuts
  • ½ cup sugar
  • 2 tsp ground cinnamon

Directions

  1. In a medium-sized mixing bowl, beat the eggs with the sugar and oil until the mixture is light.
  2. Add the cake meal and mix well.
  3. Pour half of the mixture into a lightly-greased 8–9-inch square baking pan.
  4. Distribute half the apples over the batter.
  5. Pour the remaining batter over the apples, and cover with the remaining apples.
  6. Combine topping ingredients in a small bowl; sprinkle over the apples.
  7. Bake in a preheated 350°F oven for approximately 1 ½ hours.

Test Notes

lock Sign in to add tested notes or ratings.

No test notes yet.