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Lemon Icing

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schedulePrep 0 min local_fire_departmentCook 0 min groups6 speedmedium

Source: Wikibooks contributors

Adapted: Imported and reformatted by HowManyCookies from the cited Wikibooks revision.

Source revision: Revision 4541036

License: CC BY-SA 4.0 · Wikibooks contributors

#gluten-free #inexpensive #recipes for frosting and icing #recipes using egg yolk #recipes using lemon juice #recipes using powdered sugar #vegetarian #very easy
Drink Vegetarian Gluten-free

Ingredients

Scale
  • 1 egg yolk
  • 2 tablespoons lemon juice
  • 1 pinch of salt
  • 1½ cups confectioner's sugar

Directions

  1. Break the egg yolk into a small bowl.
  2. Add the lemon juice and salt; beat lightly.
  3. Gradually beat in confectioner's sugar.

Notes

If you want extra-stiff icing, add a little more powdered sugar.

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