Grilled corn with garlic mayo & grated cheese
v1 Public Imported from TheMealDB record 53478

Grilled corn with garlic mayo & grated cheese

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Brazil Vegetarian recipe supplied by TheMealDB.

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schedulePrep 0 min local_fire_departmentCook 0 min publicBrazil speedmedium

Source: Original recipe source via TheMealDB

Adapted: Imported and reformatted by HowManyCookies from TheMealDB record 53478.

Provider record: TheMealDB meal 53478 · updated 2026-06-27 20:48:59

License: TheMealDB API Terms · Recipe data and artwork supplied by TheMealDB.

Ingredients

Scale
  • 6 Corn On The Cob
  • 2 cloves minced Garlic
  • 6 tablespoons Mayonnaise
  • 4 tablespoons Parmesan
  • 2 tablespoons Coriander
  • 1 Lime

Directions

  1. Boil the corn cobs for 5 mins. Leave in the water until you’re ready to grill them. Mix the garlic and mayonnaise in a small bowl. Just before barbecuing, remove the cobs from the pan, pat dry and rub the mayonnaise into each one.
  2. Season the cobs and grill them until marks appear, about 5 mins. Remove and scatter over the Parmesan and coriander. Squeeze lime over to serve.

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