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Greek Yogurt Sauce

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schedulePrep 0 min local_fire_departmentCook 0 min speedmedium

Source: Wikibooks contributors

Adapted: Imported and reformatted by HowManyCookies from the cited Wikibooks revision.

Source revision: Revision 4518937

License: CC BY-SA 4.0 · Wikibooks contributors

#greek #recipes for sauces and condiments #recipes using lemon juice #recipes using yogurt #recipes without cooking time #recipes without servings #very easy
Drink Sauce

Ingredients

Scale
  • 1 ½ cups plain yogurt
  • ¼ cup freshly-squeezed lemon juice
  • ¼ cup extra-virgin olive oil
  • 2 tbsp dried oregano
  • 1 tbsp minced garlic
  • Salt to taste
  • Freshly-ground black pepper to taste
  • ¼ ea. small red onion, finely diced
  • 1 ½ tsp fresh rosemary, finely chopped
  • 2 tbsp flat-leaf parsley, finely chopped

Directions

  1. Pulse all ingredients in a food processor until relatively smooth.
  2. Pour into your dipping bowl, and serve with a Greek-style dish.

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