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v1 Public Imported from Wikibooks revision 4630320

Grapefruit and Crab Cocktail

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schedulePrep 0 min local_fire_departmentCook 0 min speedmedium

Source: Wikibooks contributors

Adapted: Imported and reformatted by HowManyCookies from the cited Wikibooks revision.

Source revision: Revision 4630320

License: CC BY-SA 4.0 · Wikibooks contributors

#halal #pescatarian #recipes using asparagus #recipes using crab #recipes using grapefruit #recipes using lemon juice #recipes using mayonnaise #recipes without cooking time #recipes without servings #very easy
Drink

Ingredients

Scale
  • 2 grapefruits
  • 8 cooked asparagus tips
  • 2 tablespoons crab meat seasoning
  • 2 tablespoons salad oil
  • 4 teaspoons mayonnaise
  • 1 teaspoon lemon juice
  • Chopped parsley

Directions

  1. Cut the grapefruits in half. Carefully remove and chop the flesh.
  2. Divide the chopped grapefruit between 4 grapefruit hulls or 4 serving glasses
  3. Toss the asparagus tips with the oil, lemon juice and seasoning. Pile on top of the chopped grapefruit, and top each with a little crab.
  4. To decorate, put 1 teaspoon mayonnaise on each portion, and garnish with parsley.

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