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Fusion Spice Cookie (Gluten-Free)
personRecipeLibrary
Cookbook | Recipes | Ingredients | Equipment | Techniques | Cookbook Disambiguation Pages | Recipes
schedulePrep 0 min
local_fire_departmentCook 0 min
speedmedium
Source: Wikibooks contributors
Adapted: Imported and reformatted by HowManyCookies from the cited Wikibooks revision.
Source revision: Revision 4515281
License: CC BY-SA 4.0 · Wikibooks contributors
Ingredients
Scale
- 1 cup white sugar
- 1 egg
- ¾ cup shortening
- 1 package gluten-free all-purpose baking mix
- 3 tsp Chinese five-spice powder
Directions
- Preheat oven to 350°F.
- Cream sugar, egg, and shortening together.
- Add all-purpose baking mix and five-spice. Mix well to make a dough.
- Roll teaspoonfuls of dough into balls, and roll the balls in sugar.
- Bake at 350°F for 5 to 6 minutes.
