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v1 Public Imported from Wikibooks revision 4518233

Cheese on Toast

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schedulePrep 0 min local_fire_departmentCook 0 min speedmedium

Source: Wikibooks contributors

Adapted: Imported and reformatted by HowManyCookies from the cited Wikibooks revision.

Source revision: Revision 4518233

License: CC BY-SA 4.0 · Wikibooks contributors

Ingredients

Scale
  • Thick-cut bread
  • Firm-fleshed strong-flavoured cheese, grated
  • Toppings (e.g. pickles, onion, walnuts, etc.)

Directions

  1. Toast one side of the bread under a medium broiler.
  2. Lightly toast the other side of the bread, just enough to warm it, then spread the grated cheese over it. Add desired toppings.
  3. Broil the cheesy side of the bread until the cheese is bubbling and brown.
  4. Eat quickly, but be careful, as the cheese will be tongue-burningly hot!

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