Bolita di Keshi
v1 Public Imported from TheMealDB record 53438

Bolita di Keshi

personRecipeLibrary
starNot Rated Yet

Aruba Miscellaneous recipe supplied by TheMealDB.

print Print history History
schedulePrep 0 min local_fire_departmentCook 0 min publicAruba speedmedium

Source: Original recipe source via TheMealDB

Adapted: Imported and reformatted by HowManyCookies from TheMealDB record 53438.

Provider record: TheMealDB meal 53438 · updated 2026-05-29 22:53:23

License: TheMealDB API Terms · Recipe data and artwork supplied by TheMealDB.

Ingredients

Scale
  • 1 lb Cheddar Cheese
  • 1 lb Feta
  • 1 beaten Eggs
  • 5 tablespoons Cornstarch

Video

YouTube
Open video

Directions

  1. Grate finely and toss together. 1 lb. sharp yellow cheese (cheddar or oude boerenkaas) 1 lb. keshi di buriko (or any white cheese such as fromage blanc, queso blanco, ricotto, feta etc.)
  2. Stir in: 6 eggs, beaten 5 Tbs. Cornstarch
  3. Shape the mixture into small balls. These may be kept indefinitely in the freezer. Drop the balls into deep, hot fat and fry until golden. Serve piping hot on toothpicks.

Test Notes

lock Sign in to add tested notes or ratings.

No test notes yet.